Farmhouse Vegetable Soup

1. HOLD JAR HORIZONTALLY AND SHAKE.
2. Add 2 tablespoons (about 23 grams) to a mug.
3. Add 230ml of boiling water.
4. Stir well, Wait for 5 minutes.
5. Relax & Enjoy

Serving Suggestion
Why not add chopped vegetables to a Geedoms Mug of Soup. It's filling for a calorie controlled diet.
Add Geedoms Red Salt for that extra OOOMPH!!!!

Glucose Syrup Powder, Starch, Vegetables (5% (Carrot, Onion, Tomato, Pea), Vegetable Oil, Salt, Flavour Enhancer (Monosodium Glutamate, Disodium 5-Ribonucleotides), Sugar, Milk Protein, Onion, Flavourings (contains Wheat Flour, Celery), Emulsifier (Mono- and Di- Glycerides of Fatty Acids), Garlic, Spices, Herbs Citric Acid and Turmeric.

Energy	169kj/40kcal
Protein	0.6g
Carbohydrate	7.3g
of which sugars	2.4g
Fat	0.9g
of which saturates	0.5g
Fibre	0.5g
Sodium	0.24g
Salt Equivalent	0.6g

Tandoori Soup

1. HOLD JAR HORIZONTALLY AND SHAKE.
2. Add 2 tablespoons (about 23 grams) to a mug.
3. Add 230ml of boiling water.
4. Stir well, Wait for 5 minutes.
5. Relax & Enjoy

Serving Suggestion
Why not have your soup with some hot butterd toast for a warming snack.

Maltrodextrin, Corn Starch, Tomato Powder (11%), Spices, Crushed Chilli, Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5-Ribonucleotides), Flavourings (contains Wheat Flour, Celery), Onion Powder, Garlic Powder, Sugar, Vegetable Oil, Herbs, Emulsifiers (Mono- and Di- Glycerides of Fatty Acids), Colour (Caramel and Ponceau 4R) and Citric Acid.

Energy	161kj/38kcal
Protein	0.8g
Carbohydrate	7.0g
of which sugars	2.4g
Fat	0.7g
of which saturates	0.4g
Fibre	0.4g
Sodium	0.2g
Salt Equivalent	0.5g

Tomato Soup

1. HOLD JAR HORIZONTALLY AND SHAKE.
2. Add 2 tablespoons (about 23 grams) to a mug.
3. Add 230ml of boiling water.
4. Stir well, Wait for 5 minutes.
5. Relax & Enjoy

Serving Suggestion
Why not have your soup with some hot butterd toast for a warming snack.

Tomato (20%), Maize Starch, Glucose Syrup Powder, Sugar, Salt, Flavourings (contains Wheat Flour, Celery), Flavour Enhancers (Monosodium Glutamate, 5-Ribonucleotides), Vegetable Oil, Emulsifier (Mono- and Di- Glycerides of Fatty Acids), Onion, Milk Protein, Garlic, Citric Acid, Colour (Caramel and Ponceau 4R) Herbs and Spices.

Energy	165kj/39kcal
Protein	1.1g
Carbohydrate	7.2g
of which sugars	3.5g
Fat	0.8g
of which saturates	0.4g
Fibre	0.3g
Sodium	0.24g
Salt Equivalent	0.6g

Minestrone Soup

1. HOLD JAR HORIZONTALLY AND SHAKE.
2. Add 2 tablespoons (about 23 grams) to a mug.
3. Add 230ml of boiling water.
4. Stir well, Wait for 5 minutes.
5. Relax & Enjoy

Serving Suggestion
Why not add chopped vegetables to a Geedoms Mug of Soup. It's filling for a calorie controlled diet.
Add Geedoms Red Salt for that extra OOOMPH!!!!

Maltrodextrin, Corn Starch, Tomato (11%),Vegetables (2%), Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5-Ribonucleotides), Flavourings (contains Wheat Flour), Onion, Vegetable Oil, Sugar, Emulsifiers (Mono- and Di- Glycerides of Fatty Acids), Citric Acid, Garlic, Herbs, Spices and Colour (Caramel and Ponceau 4R).

Energy	157kj/37kcal
Protein	0.7g
Carbohydrate	6.9g
of which sugars	2.4g
Fat	0.7g
of which saturates	0.4g
Fibre	0.4g
Sodium	0.2g
Salt Equivalent	0.5g

Chicken Soup

1. HOLD JAR HORIZONTALLY AND SHAKE.
2. Add 2 tablespoons (about 23 grams) to a mug.
3. Add 230ml of boiling water.
4. Stir well, Wait for 5 minutes.
5. Relax & Enjoy

Serving Suggestion
Why not add chopped vegetables to a Geedoms Mug of Soup. It's filling for a calorie controlled diet.
Add Geedoms Red Salt for that extra OOOMPH!!!!

Maltrodextrin, Corn Starch, Dried Glucose Powder, Vegetables , Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5-Ribonucleotides), Milk Protein, Flavourings (contains Wheat Flour, Celery), Sugar, Vegetable Oil, Emulsifier (Mono- and Di- Glycerides of Fatty Acids), Garlic, Spices, Citric Acid, Herbs and Turmeric.

Energy	218kj/52kcal
Protein	0.75g
Carbohydrate	7.14g
of which sugars	1.1g
Fat	2.43g
of which saturates	1.45g
Fibre	0.23g
Sodium	0.22g
Salt Equivalent	0.56g